9 c flour
1 T salt
1/2 c sugar
2 T yeast
Add to the above:
4 C warm water
1 beaten egg
Mix dry ingredients. Add water and egg. Let rise and double (about 1 hour) Divide in two. Press into two greased 12x16 pans. Melt 1/4 c butter and brush on top. Sprinkle garlic salt and parmesan cheese on top. Bake at 400. for 15-20 minutes(until tops are golden brown and bottoms are cooked.)
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